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Hand Crafted Pastas and Sauces with Professor Chef

February 22 @ 6:30 pm

Learn how to prepare fresh pasta – no machine needed – only some wooden tools and your thumbs.

The husband and wife team of Professor Chef will guide you through the steps of creating your very own pasta dough shapes and sauces.

Menu¬† –¬† Orecchiette with Sausage and Red Peppers

Cavatelli with Spinach and Prosciutto

REGISTRATION REQUIRED AT THE CIRCULATION DESK

Details

Date:
February 22
Time:
6:30 pm

Venue

North Providence Library
1810 Mineral Spring Avenue
North Providence, Rhode Island 02904
+ Google Map
Phone:
353-5600
Website:
www.nplib.com
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